Chicken tenders

Burger king

Fat 47%Carbs 28%Protein 25%
Percent Calories

2 pieces of chicken tenders (Burger king) contains 90 Calories The macronutrient breakdown is 28% carbs, 47% fat, and 25% protein. This is a good source of protein (10% of your Daily Value).

Nutrition Facts

For 2 pieces of chicken tenders (31g)

NutrientValue%DV
Calories90
Fats5g 6%
Saturated fats1g 4%
Trans fats0g
Cholesterol14mg 5%
Sodium264mg 11%
Carbs6g 2%
Net carbs6g
Fiber0.4g 1%
Sugar0g
Protein6g
Calcium4mg 0.4%
Iron0.2mg 2%
Potassium97mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine
Choline
Copper0mg 2%
Fluoride
Folate (B9)3μg 1%
Lycopene0μg
Magnesium8mg 2%
Manganese0.1mg 4%
Niacin2mg 15%
Pantothenic acid0.3mg 7%
Phosphorus89mg 13%
Retinol1μg
Riboflavin (B2)0mg 3%
Selenium5μg 9%
Theobromine
Thiamine0mg 2%
Vitamin A IU3IU
Vitamin A1μg 0.1%
Vitamin B120μg 2%
Vitamin B60.1mg 10%
Vitamin C0.3mg 0.4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 8%
Vitamin K2μg 2%
Zinc0.2mg 2%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch6g
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 62g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.4g
Aspartic acid0.5g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.5g
Lysine0.5g
Methionine0.2g
Phenylalanine0.4g
Proline0.5g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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