Chicken tenders

Burger king

Fat 47%Carbs 28%Protein 25%
Percent Calories

50 grams of chicken tenders (Burger king) contains 146 Calories The macronutrient breakdown is 28% carbs, 47% fat, and 25% protein. This is a good source of protein (16% of your Daily Value).

Nutrition Facts

For 50 grams of chicken tenders

NutrientValue%DV
Calories146
Fats8g 10%
Saturated fats1g 7%
Trans fats0g
Cholesterol22mg 7%
Sodium430mg 19%
Carbs10g 4%
Net carbs10g
Fiber1g 2%
Sugar0g
Protein9g
Calcium7mg 1%
Iron0.3mg 4%
Potassium158mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine
Choline
Copper0mg 4%
Fluoride
Folate (B9)5μg 1%
Lycopene0μg
Magnesium13mg 3%
Manganese0.1mg 6%
Niacin4mg 25%
Pantothenic acid1mg 11%
Phosphorus145mg 21%
Retinol1μg
Riboflavin (B2)0.1mg 5%
Selenium8μg 15%
Theobromine
Thiamine0mg 4%
Vitamin A IU6IU
Vitamin A1μg 0.2%
Vitamin B120.1μg 3%
Vitamin B60.2mg 15%
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E2mg 13%
Vitamin K3μg 3%
Zinc0.4mg 3%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch10g
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 30.2g
Total omega 63g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.5g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.4g
Histidine0.3g
Hydroxyproline0g
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine0.4g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.3g
Valine0.4g

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