Chicken tenders

Burger king

Fat 47%Carbs 28%Protein 25%
Percent Calories

2 oz of chicken tenders (Burger king) contains 166 Calories The macronutrient breakdown is 28% carbs, 47% fat, and 25% protein. This is a good source of protein (18% of your Daily Value).

Nutrition Facts

For 2 oz of chicken tenders (57g)

NutrientValue%DV
Calories166
Fats9g 11%
Saturated fats2g 8%
Trans fats0g
Cholesterol25mg 8%
Sodium487mg 21%
Carbs12g 4%
Net carbs11g
Fiber1g 3%
Sugar0g
Protein10g
Calcium7mg 1%
Iron0.4mg 4%
Potassium179mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine
Choline
Copper0mg 5%
Fluoride
Folate (B9)5μg 1%
Lycopene0μg
Magnesium15mg 4%
Manganese0.2mg 7%
Niacin5mg 28%
Pantothenic acid1mg 12%
Phosphorus165mg 24%
Retinol1μg
Riboflavin (B2)0.1mg 6%
Selenium9μg 17%
Theobromine
Thiamine0.1mg 4%
Vitamin A IU6IU
Vitamin A2μg 0.2%
Vitamin B120.1μg 4%
Vitamin B60.2mg 18%
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E2mg 15%
Vitamin K4μg 3%
Zinc0.4mg 4%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch12g
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 30.2g
Total omega 64g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine0.5g
Histidine0.4g
Hydroxyproline0g
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine0.4g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.3g
Valine0.5g

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