Chicken Thighs and Green Beans

Ingredients

• Chicken thigh

  raw

  6 thigh, bone removed (yield from 1 lb rea or 342g

• Green beans

  raw

  4 cup, pieces or 400g

• Cherry tomatoes

  red, raw

  1 cup, chopped or sliced or 180g

• Himalayan Pink Salt

  Pink Salt

  3 servings or 300g

• Black pepper

  ground

  2 ¹⁄₁₆ tsp or 4g

• Garlic powder

  2 tsp or 6g

• Garlic

  raw

  1 clove or 3g

• Olive oil

  1 tsp or 5g

Directions

1. In A Large Pan, Heat Up Oil And Sautee Minced Garlic And Shallots. cook until onion is translucent.
2. Add Chicken Thighs To Pan. Season With Salt & Pepper, Garlic Powder If Desired.
3. Turn Over And And Cook Until Juices Run Clear.
4. Add Green Beans And Tomatoes. Cover And Steam For 5 Minutes Until Veggies Are Soft.
5. Serve warm. For video tutorial follow Instagram.com/mimis_plates