Chili peppers

Green, canned

Chili peppers
Fat 10%Carbs 78%Protein 12%
Percent Calories

100 grams of chili peppers (Green, canned) contains 21 Calories. The macronutrient breakdown is 78% carbs, 10% fat, and 12% protein. This is a good source of vitamin c (38% of your Daily Value).

Nutrition Facts

For 100 grams of chili peppers

NutrientValue%DV
Calories21
Fats0.3g 0.3%
Saturated fats0g 0.1%
Trans fats
Cholesterol0mg 0%
Sodium397mg 17%
Carbs5g 2%
Net carbs3g
Fiber2g 6%
Sugar
Protein1g
Calcium36mg 4%
Iron1mg 17%
Potassium113mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)54μg 13%
Lycopene
Magnesium4mg 1%
Manganese
Niacin1mg 4%
Pantothenic acid0.1mg 2%
Phosphorus11mg 2%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium0.3μg 1%
Theobromine
Thiamine0mg 1%
Vitamin A IU126IU
Vitamin A6μg 1%
Vitamin B120μg 0%
Vitamin B60.1mg 9%
Vitamin C34mg 38%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.1mg 1%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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