Campbell's Chili, with Beans, Hot & Spicy

Carbs 45%Fat 33%Protein 23%
Percent Calories

1 container of Campbell's chili, with beans, hot & spicy contains 440 Calories. The macronutrient breakdown is 45% carbs, 33% fat, and 23% protein. This is a good source of protein (45% of your Daily Value), fiber (43% of your Daily Value), and potassium (23% of your Daily Value).

Nutrition Facts

For 1 container of Campbell's chili, with beans, hot & spicy

NutrientValue%DV
Calories440
Fats16g 21%
Saturated fats6g 30%
Trans fats0.5g
Cholesterol40mg 13%
Sodium1400mg 61%
Carbs49g 18%
Net carbs37g
Fiber12g 43%
Sugar8g
Protein25g
Calcium130mg 13%
Iron5mg 65%
Potassium1100mg 23%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar8g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats6g 30%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0.5g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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