chinese vermicelli vegetable salad

Carbs 83%Protein 12%
Percent Calories

1 serving of chinese vermicelli vegetable salad contains 134 Calories The macronutrient breakdown is 83% carbs, 5% fat, and 12% protein. This is a good source of potassium (10% of your Daily Value), vitamin a (53% of your Daily Value), and vitamin c (31% of your Daily Value).

Makes
2 servings
Prep Time
15 minutes

Ingredients

Nutrition Facts

For 1 serving of chinese vermicelli vegetable salad (207g)

NutrientValue%DV
Calories134
Fats1g 1%
Saturated fats0g 0.1%
Trans fats0g
Cholesterol0mg 0%
Sodium4045mg 176%
Carbs21g 8%
Net carbs17g
Fiber3g 12%
Sugar3g
Protein3g
Calcium61mg 6%
Iron1mg 17%
Potassium452mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene1280μg
Beta carotene4960μg
Caffeine0mg
Choline16mg 3%
Copper0.1mg 16%
Fluoride2μg
Folate (B9)52μg 13%
Lycopene0.4μg
Magnesium25mg 6%
Manganese0.3mg 14%
Niacin1mg 8%
Pantothenic acid0.5mg 10%
Phosphorus56mg 8%
Retinol0μg
Riboflavin (B2)0.1mg 11%
Selenium1μg 1%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU9418IU
Vitamin A473μg 53%
Vitamin B120μg 0%
Vitamin B60.2mg 14%
Vitamin C28mg 31%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E2mg 10%
Vitamin K183μg 152%
Zinc0.4mg 4%
Sugars
Sugar3g
Sucrose1g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch1g
Fats
Saturated fats0g 0.1%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g