Chocolate cake

Commercially prepared with chocolate frosting

Fat 44%Carbs 52%
Percent Calories

2 piece (1/8 of 18 oz cake) of chocolate cake (Commercially prepared with chocolate frosting) contains 498 Calories The macronutrient breakdown is 52% carbs, 44% fat, and 3% protein. This has a relatively high calorie density, with 389 Calories per 100g.

Nutrition Facts

For 2 piece (1/8 of 18 oz cake) of chocolate cake (128g)

NutrientValue%DV
Calories498
Fats26g 33%
Saturated fats8g 38%
Trans fats2g
Cholesterol28mg 9%
Sodium445mg 19%
Carbs68g 25%
Net carbs65g
Fiber3g 10%
Sugar51g
Protein4g
Calcium38mg 4%
Iron4mg 49%
Potassium346mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine8mg
Choline28mg 5%
Copper0.3mg 31%
Fluoride
Folate (B9)22μg 5%
Lycopene0μg
Magnesium40mg 9%
Manganese0.4mg 18%
Niacin1mg 6%
Pantothenic acid0.2mg 5%
Phosphorus175mg 25%
Retinol1μg
Riboflavin (B2)0.1mg 6%
Selenium10μg 18%
Theobromine275mg
Thiamine0mg 0%
Vitamin A IU3IU
Vitamin A1μg 0.1%
Vitamin B120μg 0%
Vitamin B60mg 0%
Vitamin C0.1mg 0.1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E6mg 37%
Vitamin K37μg 31%
Zinc1mg 7%
Sugars
Sugar51g
Sucrose48g
Glucose2g
Fructose1g
Lactose1g
Maltose0.2g
Galactose0g
Starch10g
Fats
Saturated fats8g 38%
Monounsaturated fats9g
Polyunsaturated fats6g
Trans fats2g
Fatty Acids
Total omega 31g
Total omega 65g
Alpha Linolenic Acid (ALA)1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid0.4g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.4g
Lysine0.3g
Methionine0.1g
Phenylalanine0.3g
Proline0.3g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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