Baskin Robbins Chocolate Fudge Ice Cream, 4 oz Scoop

Fat 52%Carbs 42%
Percent Calories

4 oz of Baskin Robbins chocolate fudge ice cream, 4 oz scoop contains 240 Calories. The macronutrient breakdown is 42% carbs, 52% fat, and 6% protein. This is a good source of vitamin a (17% of your Daily Value).

Nutrition Facts

For 4 oz of Baskin Robbins chocolate fudge ice cream, 4 oz scoop (113g)

NutrientValue%DV
Calories240
Fats15g 19%
Saturated fats9g 45%
Trans fats0g
Cholesterol50mg 17%
Sodium135mg 6%
Carbs27g 10%
Net carbs25g
Fiber2g 7%
Sugar19g
Protein4g
Calcium100mg 10%
Iron2mg 22%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A150μg 17%
Vitamin B12
Vitamin B6
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar19g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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