Chocolate ice cream

regular, low carbohydrate

Carbs 45%Fat 48%
Percent Calories

50 grams of chocolate ice cream (regular, low carbohydrate) contains 118 Calories. The macronutrient breakdown is 45% carbs, 48% fat, and 6% protein. This has a moderate calorie density, with 237 Calories per 100g.

Nutrition Facts

For 50 grams of chocolate ice cream

NutrientValue%DV
Calories118
Fats6g 8%
Saturated fats3g 17%
Trans fats–
Cholesterol17mg 6%
Sodium38mg 2%
Carbs13g 5%
Net carbs11g
Fiber2g 9%
Sugar3g
Protein2g
Calcium54mg 5%
Iron0.5mg 6%
Potassium124mg 3%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium15mg 3%
Manganese–
Niacin0.1mg 1%
Pantothenic acid–
Phosphorus53mg 8%
Retinol–
Riboflavin (B2)0.1mg 7%
Selenium–
Theobromine–
Thiamine0mg 2%
Vitamin A IU209IU
Vitamin A59μg 7%
Vitamin B120.1μg 6%
Vitamin B60mg 2%
Vitamin C0.4mg 0.4%
Vitamin D IU4IU
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 1%
Vitamin K0.1μg 0.1%
Zinc0.3mg 3%
Sugars
Sugar3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 17%
Monounsaturated fats2g
Polyunsaturated fats0.2g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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