Chocolate syrup

fudge-type

Chocolate syrup
Carbs 72%Fat 23%
Percent Calories

½ oz of chocolate syrup (fudge-type) contains 50 Calories. The macronutrient breakdown is 72% carbs, 23% fat, and 5% protein. This has a relatively high calorie density, with 350 Calories per 100g.

Nutrition Facts

For ½ oz of chocolate syrup (14g)

NutrientValue%DV
Calories50
Fats1g 2%
Saturated fats1g 3%
Trans fats–
Cholesterol0.1mg 0%
Sodium49mg 2%
Carbs9g 3%
Net carbs9g
Fiber0.4g 1%
Sugar5g
Protein1g
Calcium7mg 1%
Iron0.2mg 2%
Potassium40mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine1mg
Choline1mg 0.1%
Copper0mg 5%
Fluoride–
Folate (B9)1μg 0.1%
Lycopene0μg
Magnesium7mg 2%
Manganese0.1mg 2%
Niacin0mg 0.2%
Pantothenic acid0mg 0.3%
Phosphorus14mg 2%
Retinol0.1μg
Riboflavin (B2)0mg 1%
Selenium0.3μg 1%
Theobromine35mg
Thiamine0mg 0.4%
Vitamin A IU0.3IU
Vitamin A0.1μg 0%
Vitamin B120μg 0.4%
Vitamin B60mg 0.2%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.4mg 2%
Vitamin K0.4μg 0.3%
Zinc0.1mg 1%
Sugars
Sugar5g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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