Chocolate syrup

fudge-type

Chocolate syrup
Carbs 72%Fat 23%
Percent Calories

50 grams of chocolate syrup (fudge-type) contains 175 Calories. The macronutrient breakdown is 72% carbs, 23% fat, and 5% protein. This has a relatively high calorie density, with 350 Calories per 100g.

Nutrition Facts

For 50 grams of chocolate syrup

NutrientValue%DV
Calories175
Fats4g 6%
Saturated fats2g 10%
Trans fats–
Cholesterol0.5mg 0.2%
Sodium173mg 8%
Carbs31g 11%
Net carbs30g
Fiber1g 5%
Sugar17g
Protein2g
Calcium25mg 2%
Iron1mg 8%
Potassium142mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine4mg
Choline3mg 0.5%
Copper0.2mg 19%
Fluoride–
Folate (B9)2μg 0.5%
Lycopene0μg
Magnesium24mg 6%
Manganese0.2mg 8%
Niacin0.1mg 1%
Pantothenic acid0.1mg 1%
Phosphorus49mg 7%
Retinol0.5μg
Riboflavin (B2)0mg 4%
Selenium1μg 2%
Theobromine124mg
Thiamine0mg 1%
Vitamin A IU1IU
Vitamin A0.5μg 0.1%
Vitamin B120μg 1%
Vitamin B60mg 1%
Vitamin C0.1mg 0.1%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 9%
Vitamin K1μg 1%
Zinc0.4mg 4%
Sugars
Sugar17g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 10%
Monounsaturated fats2g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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