Chocolate syrup

fudge-type

Chocolate syrup
Carbs 72%Fat 23%
Percent Calories

2 cup of chocolate syrup (fudge-type) contains 2128 Calories. The macronutrient breakdown is 72% carbs, 23% fat, and 5% protein. This has a relatively high calorie density, with 350 Calories per 100g.

Nutrition Facts

For 2 cup of chocolate syrup (608g)

NutrientValue%DV
Calories2128
Fats54g 69%
Saturated fats24g 121%
Trans fats–
Cholesterol6mg 2%
Sodium2104mg 91%
Carbs382g 139%
Net carbs365g
Fiber17g 61%
Sugar212g
Protein28g
Calcium298mg 30%
Iron8mg 99%
Potassium1727mg 37%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine43mg
Choline33mg 6%
Copper2mg 235%
Fluoride–
Folate (B9)24μg 6%
Lycopene0μg
Magnesium292mg 69%
Manganese2mg 98%
Niacin2mg 10%
Pantothenic acid1mg 14%
Phosphorus590mg 84%
Retinol6μg
Riboflavin (B2)1mg 43%
Selenium14μg 25%
Theobromine1502mg
Thiamine0.2mg 17%
Vitamin A IU12IU
Vitamin A6μg 1%
Vitamin B120.4μg 15%
Vitamin B60.1mg 9%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E16mg 107%
Vitamin K15μg 13%
Zinc5mg 46%
Sugars
Sugar212g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats24g 121%
Monounsaturated fats23g
Polyunsaturated fats2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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