Chunky vegetable soup

Canned, ready-to-serve

Carbs 80%Protein 12%
Percent Calories

50 grams of chunky vegetable soup (Canned, ready-to-serve) contains 19 Calories The macronutrient breakdown is 80% carbs, 8% fat, and 12% protein. This is a good source of fiber (2% of your Daily Value), potassium (2% of your Daily Value), and vitamin a (3% of your Daily Value).

Nutrition Facts

For 50 grams of chunky vegetable soup

NutrientValue%DV
Calories19
Fats0.2g 0.2%
Saturated fats0g 0.1%
Trans fats0g
Cholesterol0mg 0%
Sodium133mg 6%
Carbs4g 1%
Net carbs3g
Fiber1g 2%
Sugar1g
Protein1g
Calcium9mg 1%
Iron0.3mg 3%
Potassium90mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene118μg
Beta carotene256μg
Caffeine0mg
Choline3mg 1%
Copper0mg 2%
Fluoride
Folate (B9)3μg 1%
Lycopene290μg
Magnesium5mg 1%
Manganese0mg 2%
Niacin0.3mg 2%
Pantothenic acid0.1mg 2%
Phosphorus15mg 2%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium1μg 3%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU524IU
Vitamin A26μg 3%
Vitamin B120μg 0%
Vitamin B60mg 2%
Vitamin C0.3mg 0.4%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K4μg 3%
Zinc0.1mg 1%
Sugars
Sugar1g
Sucrose0.2g
Glucose0.3g
Fructose0.2g
Lactose0g
Maltose0g
Galactose0g
Starch3g
Fats
Saturated fats0g 0.1%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.2g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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