Coconut frosting

ready-to-eat

Carbs 49%Fat 50%
Percent Calories

½ package (16 oz) of coconut frosting (ready-to-eat) contains 1000 Calories. The macronutrient breakdown is 49% carbs, 50% fat, and 1% protein. This has a relatively high calorie density, with 433 Calories per 100g.

Nutrition Facts

For ½ package (16 oz) of coconut frosting (231g)

NutrientValue%DV
Calories1000
Fats55g 71%
Saturated fats20g 100%
Trans fats9g
Cholesterol0mg 0%
Sodium370mg 16%
Carbs122g 44%
Net carbs116g
Fiber6g 21%
Sugar92g
Protein3g
Calcium30mg 3%
Iron1mg 16%
Potassium430mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene5μg
Caffeine0mg
Choline17mg 3%
Copper0.3mg 32%
Fluoride–
Folate (B9)5μg 1%
Lycopene0μg
Magnesium44mg 10%
Manganese2mg 68%
Niacin0.5mg 3%
Pantothenic acid0.4mg 7%
Phosphorus146mg 21%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium6μg 11%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU9IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 8%
Vitamin C0.5mg 1%
Vitamin D IU0IU
Vitamin D2–
Vitamin D30μg
Vitamin E3mg 17%
Vitamin K9μg 8%
Zinc1mg 9%
Sugars
Sugar92g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats20g 100%
Monounsaturated fats25g
Polyunsaturated fats8g
Trans fats9g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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