Cod

Fish, pacific, raw

Protein 94%
Percent Calories

8 oz of cod (Fish, pacific, raw) contains 156 Calories The macronutrient breakdown is 0% carbs, 6% fat, and 94% protein. This is a good source of vitamin b12 (187% of your Daily Value).

Nutrition Facts

For 8 oz of cod (227g)

NutrientValue%DV
Calories156
Fats1g 1%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol107mg 36%
Sodium687mg 30%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein35g
Calcium18mg 2%
Iron0.4mg 5%
Potassium533mg 11%
Vitamin D1μg 8%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline147mg 27%
Copper0mg 5%
Fluoride
Folate (B9)16μg 4%
Lycopene0μg
Magnesium45mg 11%
Manganese0mg 1%
Niacin2mg 16%
Pantothenic acid1mg 13%
Phosphorus637mg 91%
Retinol5μg
Riboflavin (B2)0.1mg 8%
Selenium52μg 94%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU14IU
Vitamin A5μg 1%
Vitamin B124μg 187%
Vitamin B60.3mg 20%
Vitamin C0mg 0%
Vitamin D IU45IU
Vitamin D2
Vitamin D31μg
Vitamin E1mg 8%
Vitamin K0μg 0%
Zinc1mg 6%
Sugars
Sugar0g
Sucrose
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.4g
Trans fats0g
Fatty Acids
Total omega 30.3g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g

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