Coho salmon

farmed, cooked, dry heat

Fat 43%Protein 57%
Percent Calories

1 oz of coho salmon (farmed, cooked, dry heat) contains 50 Calories. The macronutrient breakdown is 0% carbs, 43% fat, and 57% protein. This is a good source of protein (12% of your Daily Value), potassium (3% of your Daily Value), and total omega 3 (0.4 g).

Nutrition Facts

For 1 oz of coho salmon (28g)

NutrientValue%DV
Calories50
Fats2g 3%
Saturated fats1g 3%
Trans fats–
Cholesterol18mg 6%
Sodium15mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein7g
Calcium3mg 0.3%
Iron0.1mg 1%
Potassium130mg 3%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 3%
Fluoride–
Folate (B9)4μg 1%
Lycopene–
Magnesium10mg 2%
Manganese0mg 0.3%
Niacin2mg 13%
Pantothenic acid0.4mg 7%
Phosphorus94mg 13%
Retinol17μg
Riboflavin (B2)0mg 2%
Selenium4μg 7%
Theobromine–
Thiamine0mg 2%
Vitamin A IU56IU
Vitamin A17μg 2%
Vitamin B121μg 37%
Vitamin B60.2mg 12%
Vitamin C0.4mg 0.5%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.1mg 1%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30.4g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.4g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline–
Isoleucine0.3g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline0.2g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.4g

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