Coriander leaf

Spices, dried

Coriander leaf
Fat 13%Carbs 61%Protein 26%
Percent Calories

10 grams of coriander leaf (Spices, dried) contains 28 Calories. The macronutrient breakdown is 61% carbs, 13% fat, and 26% protein. This is a good source of vitamin k (113% of your Daily Value).

Nutrition Facts

For 10 grams of coriander leaf

NutrientValue%DV
Calories28
Fats0.5g 1%
Saturated fats0g 0.1%
Trans fats
Cholesterol0mg 0%
Sodium21mg 1%
Carbs5g 2%
Net carbs4g
Fiber1g 4%
Sugar1g
Protein2g
Calcium125mg 12%
Iron4mg 53%
Potassium447mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene3μg
Beta carotene341μg
Caffeine0mg
Choline10mg 2%
Copper0.2mg 20%
Fluoride
Folate (B9)27μg 7%
Lycopene0μg
Magnesium69mg 17%
Manganese1mg 28%
Niacin1mg 7%
Pantothenic acid
Phosphorus48mg 7%
Retinol0μg
Riboflavin (B2)0.2mg 12%
Selenium3μg 5%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU585IU
Vitamin A29μg 3%
Vitamin B120μg 0%
Vitamin B60.1mg 5%
Vitamin C57mg 63%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K136μg 113%
Zinc0.5mg 4%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0.2g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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