Corn grits

instant, cooked, plain, unsalted

Carbs 86%
Percent Calories

1 tbsp of corn grits (instant, cooked, plain, unsalted) contains 10 Calories. The macronutrient breakdown is 86% carbs, 6% fat, and 8% protein. This is a good source of iron (11% of your Daily Value).

Nutrition Facts

For 1 tbsp of corn grits (14g)

NutrientValue%DV
Calories10
Fats0.1g 0.1%
Saturated fats0g 0.1%
Trans fats–
Cholesterol–
Sodium31mg 1%
Carbs2g 1%
Net carbs2g
Fiber0.2g 1%
Sugar0g
Protein0.2g
Calcium9mg 1%
Iron1mg 11%
Potassium4mg 0.1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline0.4mg 0.1%
Copper0mg 0%
Fluoride–
Folate (B9)4μg 1%
Lycopene–
Magnesium1mg 0.2%
Manganese0mg 0.3%
Niacin0.2mg 1%
Pantothenic acid0mg 0.1%
Phosphorus2mg 0.3%
Retinol–
Riboflavin (B2)0mg 1%
Selenium–
Theobromine–
Thiamine0mg 2%
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B60mg 0.3%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc0mg 0.1%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch2g
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0g
Cystine0g
Glutamic acid0g
Glycine0g
Histidine0g
Hydroxyproline–
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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