Corn grits

instant, cooked, plain, unsalted

Carbs 86%
Percent Calories

1 cup of corn grits (instant, cooked, plain, unsalted) contains 162 Calories. The macronutrient breakdown is 86% carbs, 6% fat, and 8% protein. This is a good source of iron (184% of your Daily Value).

Nutrition Facts

For 1 cup of corn grits (219g)

NutrientValue%DV
Calories162
Fats1g 1%
Saturated fats0.2g 1%
Trans fats–
Cholesterol–
Sodium497mg 22%
Carbs35g 13%
Net carbs33g
Fiber2g 9%
Sugar0.2g
Protein3g
Calcium140mg 14%
Iron15mg 184%
Potassium59mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline6mg 1%
Copper0mg 0%
Fluoride–
Folate (B9)59μg 15%
Lycopene–
Magnesium13mg 3%
Manganese0.1mg 5%
Niacin4mg 23%
Pantothenic acid0.1mg 2%
Phosphorus31mg 4%
Retinol–
Riboflavin (B2)0.3mg 23%
Selenium–
Theobromine–
Thiamine0.3mg 26%
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B60.1mg 5%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E0mg 0.1%
Vitamin K0μg 0%
Zinc0.2mg 2%
Sugars
Sugar0.2g
Sucrose0.2g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch34g
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.4g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.1g
Aspartic acid0.2g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline–
Isoleucine0.1g
Leucine0.5g
Lysine0.1g
Methionine0.1g
Phenylalanine0.2g
Proline0.4g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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