Corn muffins

Commercially prepared

Corn muffins
Fat 25%Carbs 67%
Percent Calories

½ large corn muffins (Commercially prepared) contains 212 Calories. The macronutrient breakdown is 67% carbs, 25% fat, and 8% protein. This is a good source of riboflavin (b2) (17% of your Daily Value).

Nutrition Facts

For ½ large corn muffins (70g)

NutrientValue%DV
Calories212
Fats6g 7%
Saturated fats1g 5%
Trans fats
Cholesterol18mg 6%
Sodium325mg 14%
Carbs35g 13%
Net carbs33g
Fiber2g 8%
Sugar12g
Protein4g
Calcium51mg 5%
Iron2mg 24%
Potassium48mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene8μg
Beta carotene14μg
Caffeine0mg
Choline36mg 7%
Copper0.2mg 23%
Fluoride
Folate (B9)43μg 11%
Lycopene0μg
Magnesium22mg 5%
Manganese0.2mg 11%
Niacin1mg 9%
Pantothenic acid0.3mg 6%
Phosphorus197mg 28%
Retinol34μg
Riboflavin (B2)0.2mg 17%
Selenium11μg 19%
Theobromine0mg
Thiamine0.2mg 16%
Vitamin A IU145IU
Vitamin A36μg 4%
Vitamin B120.1μg 3%
Vitamin B60.1mg 4%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K2μg 1%
Zinc0.4mg 3%
Sugars
Sugar12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.4g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.3g
Serine0.2g
Threonine0.2g
Tryptophan0g
Tyrosine0.2g
Valine0.2g

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