Cottage cheese

Creamed, with fruit

Cottage cheese
Fat 36%Carbs 19%Protein 45%
Percent Calories

½ oz of cottage cheese (Creamed, with fruit) contains 14 Calories The macronutrient breakdown is 19% carbs, 36% fat, and 45% protein. This is a good source of protein (3% of your Daily Value), vitamin b12 (3% of your Daily Value), and riboflavin (b2) (2% of your Daily Value).

Nutrition Facts

For ½ oz of cottage cheese (14g)

NutrientValue%DV
Calories14
Fats1g 1%
Saturated fats0.3g 2%
Trans fats
Cholesterol2mg 1%
Sodium49mg 2%
Carbs1g 0.2%
Net carbs1g
Fiber0g 0.1%
Sugar0.3g
Protein2g
Calcium7mg 1%
Iron0mg 0.3%
Potassium13mg 0.3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2μg
Caffeine0mg
Choline2mg 0.4%
Copper0mg 1%
Fluoride4μg
Folate (B9)2μg 0.4%
Lycopene0μg
Magnesium1mg 0.2%
Manganese0mg 0%
Niacin0mg 0.1%
Pantothenic acid0mg 1%
Phosphorus16mg 2%
Retinol5μg
Riboflavin (B2)0mg 2%
Selenium1μg 2%
Theobromine0mg
Thiamine0mg 0.4%
Vitamin A IU21IU
Vitamin A5μg 1%
Vitamin B120.1μg 3%
Vitamin B60mg 1%
Vitamin C0.2mg 0.2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0%
Vitamin K0.1μg 0%
Zinc0mg 0.4%
Sugars
Sugar0.3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.1g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.3g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

Similar Foods

Recipes