Cottage cheese

1% milkfat

Cottage cheese
Fat 13%Carbs 16%Protein 71%
Percent Calories

15 oz of cottage cheese (1% milkfat) contains 305 Calories. The macronutrient breakdown is 16% carbs, 13% fat, and 71% protein. This is a good source of protein (94% of your Daily Value), vitamin b12 (111% of your Daily Value), and riboflavin (b2) (54% of your Daily Value).

Nutrition Facts

For 15 oz of cottage cheese (424g)

NutrientValue%DV
Calories305
Fats4g 6%
Saturated fats3g 14%
Trans fats
Cholesterol17mg 6%
Sodium1720mg 75%
Carbs12g 4%
Net carbs12g
Fiber0g 0%
Sugar12g
Protein53g
Calcium258mg 26%
Iron1mg 7%
Potassium364mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene13μg
Caffeine0mg
Choline74mg 13%
Copper0.1mg 13%
Fluoride134μg
Folate (B9)51μg 13%
Lycopene0μg
Magnesium21mg 5%
Manganese0mg 1%
Niacin1mg 3%
Pantothenic acid1mg 18%
Phosphorus568mg 81%
Retinol47μg
Riboflavin (B2)1mg 54%
Selenium38μg 69%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU174IU
Vitamin A47μg 5%
Vitamin B123μg 111%
Vitamin B60.3mg 22%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.3%
Vitamin K0.4μg 0.4%
Zinc2mg 15%
Sugars
Sugar12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 14%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine2g
Aspartic acid4g
Cystine0.5g
Glutamic acid11g
Glycine1g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine5g
Lysine4g
Methionine2g
Phenylalanine3g
Proline6g
Serine3g
Threonine2g
Tryptophan1g
Tyrosine3g
Valine3g

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