Cottage cheese and salsa

Cottage cheese and salsa
Fat 11%Carbs 29%Protein 59%
Percent Calories

½ serving of cottage cheese and salsa contains 50 Calories. The macronutrient breakdown is 29% carbs, 11% fat, and 59% protein. This is a good source of protein (13% of your Daily Value) and vitamin b12 (15% of your Daily Value).

Makes
1 serving
Prep Time
3 minutes

Ingredients

Directions

  1. Use chunky salsa for a better texture. Mix the two together and eat.

Nutrition Facts

For ½ serving of cottage cheese and salsa (89g)

NutrientValue%DV
Calories50
Fats1g 1%
Saturated fats0.4g 2%
Trans fats0g
Cholesterol2mg 1%
Sodium455mg 20%
Carbs4g 1%
Net carbs3g
Fiber1g 2%
Sugar3g
Protein7g
Calcium44mg 4%
Iron0.2mg 3%
Potassium140mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene94μg
Caffeine0mg
Choline14mg 3%
Copper0mg 4%
Fluoride18μg
Folate (B9)8μg 2%
Lycopene2020μg
Magnesium8mg 2%
Manganese0mg 2%
Niacin0.4mg 3%
Pantothenic acid0.2mg 4%
Phosphorus87mg 12%
Retinol6μg
Riboflavin (B2)0.1mg 8%
Selenium5μg 10%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU177IU
Vitamin A14μg 2%
Vitamin B120.4μg 15%
Vitamin B60.1mg 7%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.4mg 3%
Vitamin K1μg 1%
Zinc0.3mg 2%
Sugars
Sugar3g
Sucrose0.1g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.2g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.3g
Aspartic acid0.5g
Cystine0.1g
Glutamic acid2g
Glycine0.2g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.4g
Proline1g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.4g
Valine0.4g

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