Crab and Shrimp Gumbo

Fat 52%Carbs 22%Protein 26%
Percent Calories

1 servings of crab and shrimp gumbo contains 552 Calories. The macronutrient breakdown is 22% carbs, 52% fat, and 26% protein. This is a good source of protein (64% of your Daily Value), fiber (21% of your Daily Value), and potassium (17% of your Daily Value).

Makes
8 servings
Prep Time
60 minutes
Cook Time
60 minutes

Ingredients

Directions

  1. (source: https://www.deepsouthdish.com/2012/03/crab-and-shrimp-gumbo.html)

Nutrition Facts

For 1 servings of crab and shrimp gumbo (386g)

NutrientValue%DV
Calories552
Fats32g 42%
Saturated fats3g 14%
Trans fats0.1g
Cholesterol143mg 48%
Sodium1067mg 46%
Carbs31g 11%
Net carbs25g
Fiber6g 21%
Sugar8g
Protein36g
Calcium157mg 16%
Iron4mg 45%
Potassium816mg 17%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene19μg
Beta carotene379μg
Caffeine0mg
Choline111mg 20%
Copper0.4mg 43%
Fluoride1μg
Folate (B9)100μg 25%
Lycopene2713μg
Magnesium77mg 18%
Manganese1mg 34%
Niacin4mg 27%
Pantothenic acid1mg 15%
Phosphorus359mg 51%
Retinol61μg
Riboflavin (B2)0.1mg 9%
Selenium35μg 64%
Theobromine0mg
Thiamine0.3mg 26%
Vitamin A IU911IU
Vitamin A94μg 10%
Vitamin B121μg 53%
Vitamin B60.5mg 36%
Vitamin C37mg 41%
Vitamin D IU2IU
Vitamin D20μg
Vitamin D30.1μg
Vitamin E7mg 44%
Vitamin K48μg 40%
Zinc2mg 16%
Sugars
Sugar8g
Sucrose1g
Glucose2g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch0.2g
Fats
Saturated fats3g 14%
Monounsaturated fats15g
Polyunsaturated fats7g
Trans fats0.1g
Fatty Acids
Total omega 32g
Total omega 65g
Alpha Linolenic Acid (ALA)2g
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.2g
Glutamic acid4g
Glycine1g
Histidine0.4g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine2g
Methionine0.5g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g