Crackers

Wheat, low salt

Fat 39%Carbs 54%
Percent Calories

2 oz of crackers (Wheat, low salt) contains 268 Calories The macronutrient breakdown is 54% carbs, 39% fat, and 7% protein. This has a relatively high calorie density, with 473 Calories per 100g.

Nutrition Facts

For 2 oz of crackers (57g)

NutrientValue%DV
Calories268
Fats12g 15%
Saturated fats3g 15%
Trans fats
Cholesterol0mg 0%
Sodium108mg 5%
Carbs37g 13%
Net carbs34g
Fiber3g 9%
Sugar7g
Protein5g
Calcium28mg 3%
Iron2mg 31%
Potassium115mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline15mg 3%
Copper0.2mg 20%
Fluoride
Folate (B9)28μg 7%
Lycopene0μg
Magnesium35mg 8%
Manganese1mg 44%
Niacin3mg 18%
Pantothenic acid0.3mg 6%
Phosphorus125mg 18%
Retinol0μg
Riboflavin (B2)0.2mg 14%
Selenium19μg 35%
Theobromine0mg
Thiamine0.3mg 24%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K5μg 5%
Zinc1mg 8%
Sugars
Sugar7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats6g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.2g
Cystine0.1g
Glutamic acid2g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.1g
Methionine0.1g
Phenylalanine0.2g
Proline1g
Serine0.2g
Threonine0.1g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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