Crackers

Wheat, low salt

Fat 39%Carbs 54%
Percent Calories

100 grams of crackers (Wheat, low salt) contains 473 Calories The macronutrient breakdown is 54% carbs, 39% fat, and 7% protein. This has a relatively high calorie density, with 473 Calories per 100g.

Nutrition Facts

For 100 grams of crackers

NutrientValue%DV
Calories473
Fats21g 26%
Saturated fats5g 26%
Trans fats
Cholesterol0mg 0%
Sodium190mg 8%
Carbs65g 24%
Net carbs60g
Fiber5g 16%
Sugar13g
Protein9g
Calcium49mg 5%
Iron4mg 55%
Potassium203mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline27mg 5%
Copper0.3mg 35%
Fluoride
Folate (B9)50μg 13%
Lycopene0μg
Magnesium62mg 15%
Manganese2mg 77%
Niacin5mg 31%
Pantothenic acid1mg 10%
Phosphorus220mg 31%
Retinol0μg
Riboflavin (B2)0.3mg 25%
Selenium34μg 61%
Theobromine0mg
Thiamine1mg 42%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 10%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.5mg 3%
Vitamin K10μg 8%
Zinc2mg 15%
Sugars
Sugar13g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 26%
Monounsaturated fats11g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.4g
Aspartic acid0.4g
Cystine0.2g
Glutamic acid3g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.2g
Methionine0.1g
Phenylalanine0.4g
Proline1g
Serine0.4g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.3g
Valine0.4g

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