Crackers, cheese, whole grain

Fat 35%Carbs 56%Protein 9%
Percent Calories

200 grams of crackers, cheese, whole grain contains 824 Calories. The macronutrient breakdown is 56% carbs, 35% fat, and 9% protein. This has a relatively high calorie density, with 412 Calories per 100g.

Nutrition Facts

For 200 grams of crackers, cheese, whole grain

NutrientValue%DV
Calories824
Fats32g 41%
Saturated fats6g 32%
Trans fats0g
Cholesterol32mg 11%
Sodium1604mg 70%
Carbs115g 42%
Net carbs102g
Fiber13g 46%
Sugar0g
Protein19g
Calcium256mg 26%
Iron7mg 87%
Potassium424mg 9%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium136mg 32%
Manganese
Niacin10mg 64%
Pantothenic acid
Phosphorus528mg 75%
Retinol
Riboflavin (B2)1mg 84%
Selenium
Theobromine
Thiamine1mg 48%
Vitamin A IU220IU
Vitamin A24μg 3%
Vitamin B120.1μg 5%
Vitamin B60.4mg 31%
Vitamin C0mg 0%
Vitamin D IU6IU
Vitamin D2
Vitamin D3
Vitamin E2mg 14%
Vitamin K8μg 7%
Zinc4mg 33%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 32%
Monounsaturated fats16g
Polyunsaturated fats6g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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