Cream cheese

Fat free

Cream cheese
Carbs 30%Protein 61%
Percent Calories

113 grams of cream cheese (Fat free) contains 119 Calories. The macronutrient breakdown is 30% carbs, 9% fat, and 61% protein. This has a relatively low calorie density, with 105 Calories per 100g.

Nutrition Facts

For 113 grams of cream cheese

NutrientValue%DV
Calories119
Fats1g 1%
Saturated fats1g 4%
Trans fats
Cholesterol14mg 5%
Sodium793mg 34%
Carbs9g 3%
Net carbs9g
Fiber0g 0%
Sugar6g
Protein18g
Calcium397mg 40%
Iron0.2mg 3%
Potassium314mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene12μg
Caffeine0mg
Choline74mg 13%
Copper0mg 5%
Fluoride
Folate (B9)40μg 10%
Lycopene0μg
Magnesium25mg 6%
Manganese0mg 1%
Niacin0.3mg 2%
Pantothenic acid1mg 19%
Phosphorus591mg 84%
Retinol11μg
Riboflavin (B2)0.3mg 23%
Selenium6μg 10%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU60IU
Vitamin A12μg 1%
Vitamin B121μg 45%
Vitamin B60.1mg 4%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.2%
Vitamin K0.2μg 0.2%
Zinc2mg 15%
Sugars
Sugar6g
Sucrose1g
Glucose0g
Fructose0g
Lactose5g
Maltose0g
Galactose0g
Starch1g
Fats
Saturated fats1g 4%
Monounsaturated fats0.3g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.1g
Glutamic acid4g
Glycine0.4g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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