Cream of wheat

Cereals, 1 minute cook time, cooked with water, microwaved, without salt

Carbs 79%Protein 14%
Percent Calories

200 grams of cream of wheat (Cereals, 1 minute cook time, cooked with water, microwaved, without salt) contains 110 Calories The macronutrient breakdown is 79% carbs, 6% fat, and 14% protein. This is a good source of calcium (25% of your Daily Value) and iron (122% of your Daily Value).

Nutrition Facts

For 200 grams of cream of wheat

NutrientValue%DV
Calories110
Fats1g 1%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol
Sodium8mg 0.3%
Carbs21g 8%
Net carbs18g
Fiber3g 11%
Sugar6g
Protein4g
Calcium252mg 25%
Iron10mg 122%
Potassium46mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 10%
Fluoride
Folate (B9)60μg 15%
Lycopene
Magnesium16mg 4%
Manganese0.5mg 21%
Niacin2mg 10%
Pantothenic acid0.5mg 10%
Phosphorus56mg 8%
Retinol
Riboflavin (B2)0.1mg 6%
Selenium
Theobromine
Thiamine0.2mg 16%
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K0μg 0%
Zinc0.5mg 5%
Sugars
Sugar6g
Sucrose0.1g
Glucose0g
Fructose0g
Lactose0g
Maltose6g
Galactose0g
Starch10g
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.4g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.2g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid2g
Glycine0.3g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.3g
Leucine0.5g
Lysine0.2g
Methionine0.1g
Phenylalanine0.4g
Proline1g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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