Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie

Fat 79%Carbs 18%
Percent Calories

1 cup of creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie contains 392 Calories The macronutrient breakdown is 18% carbs, 79% fat, and 4% protein. This has a moderate calorie density, with 160 Calories per 100g.

Nutrition Facts

For 1 cup of creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie (245g)

NutrientValue%DV
Calories392
Fats34g 44%
Saturated fats5g 26%
Trans fats
Cholesterol0mg 0%
Sodium2041mg 89%
Carbs17g 6%
Net carbs17g
Fiber0g 0%
Sugar14g
Protein4g
Calcium15mg 1%
Iron0.3mg 4%
Potassium88mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium5mg 1%
Manganese
Niacin0mg 0.3%
Pantothenic acid
Phosphorus17mg 2%
Retinol
Riboflavin (B2)0mg 2%
Selenium
Theobromine
Thiamine0mg 2%
Vitamin A IU336IU
Vitamin A27μg 3%
Vitamin B120.2μg 7%
Vitamin B60.1mg 6%
Vitamin C1mg 1%
Vitamin D IU2IU
Vitamin D2
Vitamin D3
Vitamin E6mg 40%
Vitamin K9μg 7%
Zinc0.1mg 1%
Sugars
Sugar14g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 26%
Monounsaturated fats8g
Polyunsaturated fats20g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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