Crepes with Lemon & Sugar

Fat 18%Carbs 63%Protein 19%
Percent Calories

1 serving of crepes with lemon & sugar contains 115 Calories. The macronutrient breakdown is 63% carbs, 18% fat, and 19% protein. This has a relatively low calorie density, with 123 Calories per 100g.

Makes
6 servings
Prep Time
5 minutes
Cook Time
5 minutes

Ingredients

Nutrition Facts

For 1 serving of crepes with lemon & sugar (94g)

NutrientValue%DV
Calories115
Fats2g 3%
Saturated fats1g 4%
Trans fats0g
Cholesterol64mg 21%
Sodium48mg 2%
Carbs18g 7%
Net carbs18g
Fiber0.5g 2%
Sugar5g
Protein6g
Calcium75mg 8%
Iron1mg 14%
Potassium125mg 3%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline60mg 11%
Copper0mg 5%
Fluoride1μg
Folate (B9)42μg 10%
Lycopene0μg
Magnesium12mg 3%
Manganese0.1mg 5%
Niacin1mg 7%
Pantothenic acid1mg 10%
Phosphorus99mg 14%
Retinol56μg
Riboflavin (B2)0.3mg 20%
Selenium12μg 23%
Theobromine0mg
Thiamine0.2mg 13%
Vitamin A IU189IU
Vitamin A56μg 6%
Vitamin B120.4μg 16%
Vitamin B60.1mg 4%
Vitamin C2mg 2%
Vitamin D IU38IU
Vitamin D20μg
Vitamin D31μg
Vitamin E0.2mg 1%
Vitamin K0.1μg 0.1%
Zinc1mg 5%
Sugars
Sugar5g
Sucrose2g
Glucose0.1g
Fructose0g
Lactose3g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats0.4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.3g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid0.4g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.3g
Leucine0.5g
Lysine0.3g
Methionine0.1g
Phenylalanine0.3g
Proline0.5g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g