Crispy Chicken Club Wrap

Ingredients

• Chik Patties Original

  MorningStar Farms

  4 patty or 284g

• Deli Slices, Peppered

  Tofurky

  12 slices or 125g

• Avocado

  raw

  ½ fruit or 101g

• Vegan Dressing & Spread

  Hellmann's

  4 tbsp or 56g

• Romaine lettuce

  raw

  2 cup shredded or 94g

• Spinach Sandwich Wraps

  Tops

  4 wrap or 280g

• Tomatoes

  red, raw

  8 slice, medium or 160g

• Tofurky Treehouse Tempeh, Smoky Maple Bacon

  8 Strips or 133g

Directions

1. Place Tyson Crispy Chicken Strips on a baking sheet and cook according to package instructions. Remove from oven and allow the chicken to cook for about 5 minutes before assembling the wrap.
2. In a bowl, mash together avocado and mayo.
3. To assemble to wrap: lay the tortilla on a flat work space. Spread 2 tbsp of mayo on the tortilla.
4. Next, remove center stem from lettuce leaf and place lettuce on the tortilla. Follow the lettuce with 3 slices of turkey.
5. Add 1/4 of the tomatoes, and 2 slices of bacon.
6. Next, top with crispy chicken strips. The chicken strips may differ in size and you should use 2 medium-large or 3-4 smaller strips.
7. To fold, fold the sizes of the wrap towards the center. Starting at the end, begin folding you wrap, tucking the filling as you go. Make sure all sides are tucked in and secure with a little additional mayo if needed.
8. Recipe by: Ashley Lecker (source: https://cheesecurdinparadise.com/crispy-chicken-club-wrap/)