Crispy corn puffs cereal

Cereals ready-to-eat, quaker

Carbs 86%
Percent Calories

50 grams of crispy corn puffs cereal (Cereals ready-to-eat, quaker) contains 188 Calories The macronutrient breakdown is 86% carbs, 7% fat, and 7% protein. This is a good source of fiber (8% of your Daily Value), calcium (19% of your Daily Value), and iron (180% of your Daily Value).

Nutrition Facts

For 50 grams of crispy corn puffs cereal

NutrientValue%DV
Calories188
Fats1g 2%
Saturated fats0.3g 1%
Trans fats
Cholesterol0mg 0%
Sodium401mg 17%
Carbs42g 15%
Net carbs40g
Fiber2g 8%
Sugar10g
Protein4g
Calcium188mg 19%
Iron14mg 180%
Potassium140mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 12%
Fluoride
Folate (B9)700μg 175%
Lycopene
Magnesium45mg 11%
Manganese1mg 27%
Niacin9mg 57%
Pantothenic acid0.3mg 6%
Phosphorus166mg 24%
Retinol276μg
Riboflavin (B2)1mg 60%
Selenium
Theobromine
Thiamine1mg 57%
Vitamin A IU917IU
Vitamin A276μg 31%
Vitamin B120μg 0%
Vitamin B61mg 70%
Vitamin C11mg 12%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc7mg 63%
Sugars
Sugar10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 1%
Monounsaturated fats0.4g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes