Croissant with egg and cheese

Fast foods

Fat 57%Carbs 29%Protein 13%
Percent Calories

200 grams of croissant with egg and cheese (Fast foods) contains 608 Calories The macronutrient breakdown is 29% carbs, 57% fat, and 13% protein. This is a good source of protein (36% of your Daily Value), calcium (38% of your Daily Value), and vitamin b12 (51% of your Daily Value).

Nutrition Facts

For 200 grams of croissant with egg and cheese

NutrientValue%DV
Calories608
Fats39g 50%
Saturated fats22g 111%
Trans fats
Cholesterol340mg 113%
Sodium868mg 38%
Carbs45g 16%
Net carbs45g
Fiber
Sugar
Protein20g
Calcium384mg 38%
Iron3mg 43%
Potassium274mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline184mg 34%
Copper0.1mg 16%
Fluoride
Folate (B9)74μg 19%
Lycopene
Magnesium34mg 8%
Manganese0.4mg 15%
Niacin2mg 15%
Pantothenic acid2mg 33%
Phosphorus548mg 78%
Retinol
Riboflavin (B2)1mg 46%
Selenium39μg 70%
Theobromine
Thiamine0.3mg 25%
Vitamin A IU1576IU
Vitamin A
Vitamin B121μg 51%
Vitamin B60.2mg 12%
Vitamin C0.2mg 0.2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc3mg 25%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats22g 111%
Monounsaturated fats12g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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