Crustless Mini Spinach Quiche
Customized
1 serving of crustless mini spinach quiche (Customized) contains 55 Calories. The macronutrient breakdown is 18% carbs, 44% fat, and 38% protein. This is a good source of vitamin a (15% of your Daily Value) and vitamin k (95% of your Daily Value).
- Makes
- 12 servings
- Prep Time
- 20 minutes
- Cook Time
- 10 minutes
Ingredients
Directions
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a muffin pan. Chop onions and beat eggs.
- Heat oil in a large skillet over medium-high heat. Add onions and cook, stirring occasionally, until onions are soft. Stir in spinach and continue cooking until excess moisture has evaporated.
- In a large bowl, combine eggs, cheese, salt and pepper. Add spinach mixture and stir to blend. Scoop into prepared muffin pan.
- Bake in preheated oven until eggs have set, about 10 minutes. Let cool for 10 minutes before serving.
Nutrition Facts
For 1 serving of crustless mini spinach quiche (81g)
Nutrient | Value | %DV |
---|---|---|
Calories | 55 | |
Fats | 3g | 3% |
Saturated fats | 1g | 3% |
Trans fats | 0g | |
Cholesterol | 42mg | 14% |
Sodium | 131mg | 6% |
Carbs | 2g | 1% |
Net carbs | 2g | |
Fiber | 1g | 2% |
Sugar | 1g | |
Protein | 5g | |
Calcium | 45mg | 5% |
Iron | 1mg | 11% |
Potassium | 217mg | 5% |
Vitamin D | 0.3μg | 2% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 1332μg | |
Caffeine | 0mg | |
Choline | 39mg | 7% |
Copper | 0mg | 5% |
Fluoride | 0.2μg | |
Folate (B9) | 54μg | 14% |
Lycopene | 0μg | |
Magnesium | 25mg | 6% |
Manganese | 0.2mg | 10% |
Niacin | 0.2mg | 1% |
Pantothenic acid | 0.3mg | 6% |
Phosphorus | 49mg | 7% |
Retinol | 22μg | |
Riboflavin (B2) | 0.2mg | 17% |
Selenium | 9μg | 17% |
Theobromine | 0mg | |
Thiamine | 0mg | 3% |
Vitamin A IU | 2296IU | |
Vitamin A | 133μg | 15% |
Vitamin B12 | 0.2μg | 7% |
Vitamin B6 | 0.1mg | 6% |
Vitamin C | 7mg | 8% |
Vitamin D IU | 14IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0.3μg | |
Vitamin E | 1mg | 6% |
Vitamin K | 114μg | 95% |
Zinc | 0.3mg | 3% |
Sugars | ||
Sugar | 1g | |
Sucrose | 0.1g | |
Glucose | 0.3g | |
Fructose | 0.2g | |
Lactose | 1g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 0g | |
Fats | ||
Saturated fats | 1g | 3% |
Monounsaturated fats | 1g | |
Polyunsaturated fats | 0.5g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0.3g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.3g | |
Arginine | 0.3g | |
Aspartic acid | 1g | |
Cystine | 0.1g | |
Glutamic acid | 1g | |
Glycine | 0.2g | |
Histidine | 0.1g | |
Hydroxyproline | 0g | |
Isoleucine | 0.3g | |
Leucine | 0.5g | |
Lysine | 0.4g | |
Methionine | 0.2g | |
Phenylalanine | 0.3g | |
Proline | 0.2g | |
Serine | 0.4g | |
Threonine | 0.2g | |
Tryptophan | 0.1g | |
Tyrosine | 0.2g | |
Valine | 0.4g |