Cucumber and Poppy Seed Salad

Ingredients

• Mayonnaise

  Regular, with salt

  6 tbsp or 83g

• Sour cream

  Reduced fat, cultured

  2 tbsp or 30g

• Vinegar

  Cider

  2 tbsp or 30g

• Honey

  1 tbsp or 21g

• Poppy seed

  Spices

  1 tsp or 3g

• Salt

  Table

  1 dash or 0.4g

• Pepper

  Spices, black

  1 dash or 0.1g

• Cucumber

  Peeled, raw

  4 medium or 804g

• Red Onion

  Freshdirect

  1 small raw or 70g

Directions

1. In a medium bowl, whisk together the mayonnaise, sour cream, apple cider vinegar, honey, poppy seeds, and salt and black pepper until smooth.
2. Halve the cucumbers lengthwise, then slice them thinly crosswise. Halve the red onion and slice it very thin.
3. Add the cucumbers and onion to the bowl and toss until evenly coated. Adjust seasoning to taste and serve immediately or chill briefly to meld flavors.