Cured beef, smoked

Chopped beef

Fat 31%Protein 63%
Percent Calories

100 grams of cured beef, smoked (Chopped beef) contains 133 Calories. The macronutrient breakdown is 6% carbs, 31% fat, and 63% protein. This has a relatively low calorie density, with 133 Calories per 100g.

Nutrition Facts

For 100 grams of cured beef, smoked

NutrientValue%DV
Calories133
Fats4g 6%
Saturated fats2g 9%
Trans fats
Cholesterol46mg 15%
Sodium1258mg 55%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar
Protein20g
Calcium8mg 1%
Iron3mg 36%
Potassium377mg 8%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 3%
Fluoride
Folate (B9)8μg 2%
Lycopene
Magnesium21mg 5%
Manganese0mg 1%
Niacin5mg 29%
Pantothenic acid1mg 12%
Phosphorus181mg 26%
Retinol0μg
Riboflavin (B2)0.2mg 13%
Selenium20μg 36%
Theobromine
Thiamine0.1mg 7%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 72%
Vitamin B60.4mg 27%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc4mg 36%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 9%
Monounsaturated fats2g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine0.5g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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