Cured beef, thin-sliced beef

Cured beef, thin-sliced beef
Fat 20%Carbs 13%Protein 66%
Percent Calories

100 grams of cured beef, thin-sliced beef contains 176 Calories The macronutrient breakdown is 13% carbs, 20% fat, and 66% protein. This is a good source of vitamin b12 (107% of your Daily Value).

Nutrition Facts

For 100 grams of cured beef, thin-sliced beef

NutrientValue%DV
Calories176
Fats4g 5%
Saturated fats2g 8%
Trans fats
Cholesterol41mg 14%
Sodium1439mg 63%
Carbs6g 2%
Net carbs6g
Fiber0g 0%
Sugar0g
Protein28g
Calcium11mg 1%
Iron3mg 34%
Potassium429mg 9%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline83mg 15%
Copper0mg 4%
Fluoride
Folate (B9)11μg 3%
Lycopene0μg
Magnesium19mg 5%
Manganese0mg 2%
Niacin5mg 33%
Pantothenic acid1mg 12%
Phosphorus168mg 24%
Retinol0μg
Riboflavin (B2)0.2mg 15%
Selenium28μg 51%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B123μg 107%
Vitamin B60.3mg 26%
Vitamin C0mg 0%
Vitamin D IU3IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc4mg 36%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid2g
Cystine0.3g
Glutamic acid4g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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