Cured ham

Pork, extra lean and regular, canned, roasted

Fat 47%Protein 52%
Percent Calories

½ cup of cured ham (Pork, extra lean and regular, canned, roasted) contains 117 Calories The macronutrient breakdown is 1% carbs, 47% fat, and 52% protein. This is a good source of protein (26% of your Daily Value), potassium (5% of your Daily Value), and vitamin b6 (22% of your Daily Value).

Nutrition Facts

For ½ cup of cured ham (70g)

NutrientValue%DV
Calories117
Fats6g 8%
Saturated fats2g 10%
Trans fats
Cholesterol29mg 10%
Sodium748mg 33%
Carbs0.3g 0.1%
Net carbs0.3g
Fiber0g 0%
Sugar0g
Protein15g
Calcium5mg 0.5%
Iron1mg 9%
Potassium246mg 5%
Vitamin D0.5μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline57mg 10%
Copper0.1mg 6%
Fluoride
Folate (B9)4μg 1%
Lycopene0μg
Magnesium14mg 3%
Manganese0mg 1%
Niacin4mg 22%
Pantothenic acid0.4mg 9%
Phosphorus155mg 22%
Retinol0μg
Riboflavin (B2)0.2mg 14%
Selenium19μg 34%
Theobromine0mg
Thiamine1mg 56%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 24%
Vitamin B60.3mg 22%
Vitamin C0mg 0%
Vitamin D IU21IU
Vitamin D2
Vitamin D30.5μg
Vitamin E0.2mg 1%
Vitamin K0μg 0%
Zinc2mg 15%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine0.5g
Valine1g

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