Cured ham

Pork, extra lean and regular, canned, roasted

Fat 47%Protein 52%
Percent Calories

2 cup of cured ham (Pork, extra lean and regular, canned, roasted) contains 468 Calories The macronutrient breakdown is 1% carbs, 47% fat, and 52% protein. This is a good source of protein (105% of your Daily Value), potassium (21% of your Daily Value), and vitamin b6 (86% of your Daily Value).

Nutrition Facts

For 2 cup of cured ham (280g)

NutrientValue%DV
Calories468
Fats24g 30%
Saturated fats8g 39%
Trans fats
Cholesterol115mg 38%
Sodium2990mg 130%
Carbs1g 0.5%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein59g
Calcium20mg 2%
Iron3mg 37%
Potassium983mg 21%
Vitamin D2μg 13%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline229mg 42%
Copper0.2mg 24%
Fluoride
Folate (B9)14μg 4%
Lycopene0μg
Magnesium56mg 13%
Manganese0.1mg 3%
Niacin14mg 88%
Pantothenic acid2mg 35%
Phosphorus619mg 88%
Retinol0μg
Riboflavin (B2)1mg 54%
Selenium74μg 135%
Theobromine0mg
Thiamine3mg 224%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 97%
Vitamin B61mg 86%
Vitamin C0mg 0%
Vitamin D IU84IU
Vitamin D2
Vitamin D32μg
Vitamin E1mg 5%
Vitamin K0μg 0%
Zinc6mg 59%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 39%
Monounsaturated fats11g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine4g
Aspartic acid5g
Cystine1g
Glutamic acid9g
Glycine3g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine5g
Lysine5g
Methionine2g
Phenylalanine2g
Proline2g
Serine2g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine3g

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