Cured ham

water added, sliced, bone-in, unheated, lean and fat

Fat 59%Protein 38%
Percent Calories

1 lb of cured ham (water added, sliced, bone-in, unheated, lean and fat) contains 10 Calories. The macronutrient breakdown is 3% carbs, 59% fat, and 38% protein. This has a moderate calorie density, with 164 Calories per 100g.

Nutrition Facts

For 1 lb of cured ham (6g)

NutrientValue%DV
Calories10
Fats1g 1%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol3mg 1%
Sodium61mg 3%
Carbs0.1g 0%
Net carbs0.1g
Fiber0g 0%
Sugar0.1g
Protein1g
Calcium0.5mg 0%
Iron0.1mg 1%
Potassium13mg 0.3%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium1mg 0.2%
Manganese–
Niacin0.3mg 2%
Pantothenic acid–
Phosphorus13mg 2%
Retinol–
Riboflavin (B2)0mg 1%
Selenium–
Theobromine–
Thiamine0mg 2%
Vitamin A IU2IU
Vitamin A1μg 0.1%
Vitamin B120μg 1%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E0mg 0.1%
Vitamin K0μg 0%
Zinc0.1mg 1%
Sugars
Sugar0.1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.3g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes