Cured ham, steak

Pork, boneless, extra lean, unheated

Fat 33%Protein 67%
Percent Calories

100 grams of cured ham, steak (Pork, boneless, extra lean, unheated) contains 122 Calories The macronutrient breakdown is 0% carbs, 33% fat, and 67% protein. This has a relatively low calorie density, with 122 Calories per 100g.

Nutrition Facts

For 100 grams of cured ham, steak

NutrientValue%DV
Calories122
Fats4g 5%
Saturated fats1g 7%
Trans fats
Cholesterol45mg 15%
Sodium1269mg 55%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein20g
Calcium4mg 0.4%
Iron1mg 13%
Potassium325mg 7%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 9%
Fluoride
Folate (B9)4μg 1%
Lycopene
Magnesium19mg 5%
Manganese0mg 2%
Niacin5mg 32%
Pantothenic acid1mg 12%
Phosphorus260mg 37%
Retinol0μg
Riboflavin (B2)0.2mg 15%
Selenium16μg 28%
Theobromine
Thiamine1mg 67%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 33%
Vitamin B60.4mg 28%
Vitamin C32mg 36%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 18%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats0.5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.3g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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