Cured ham, whole

Pork, separable lean and fat, unheated

Fat 69%Protein 31%
Percent Calories

200 grams of cured ham, whole (Pork, separable lean and fat, unheated) contains 492 Calories The macronutrient breakdown is 0.1% carbs, 69% fat, and 31% protein. This has a moderate calorie density, with 246 Calories per 100g.

Nutrition Facts

For 200 grams of cured ham, whole

NutrientValue%DV
Calories492
Fats37g 47%
Saturated fats13g 66%
Trans fats
Cholesterol112mg 37%
Sodium2568mg 112%
Carbs0.1g 0%
Net carbs0.1g
Fiber0g 0%
Sugar0g
Protein37g
Calcium14mg 1%
Iron1mg 18%
Potassium620mg 13%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0.1mg 16%
Fluoride
Folate (B9)2μg 0.5%
Lycopene0μg
Magnesium30mg 7%
Manganese0.1mg 2%
Niacin9mg 56%
Pantothenic acid1mg 19%
Phosphorus402mg 57%
Retinol0μg
Riboflavin (B2)0.4mg 29%
Selenium31μg 56%
Theobromine0mg
Thiamine2mg 130%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 62%
Vitamin B61mg 63%
Vitamin C70mg 78%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K0μg 0%
Zinc4mg 32%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats13g 66%
Monounsaturated fats17g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine3g
Aspartic acid3g
Cystine1g
Glutamic acid6g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline1g
Serine1g
Threonine2g
Tryptophan0.4g
Tyrosine1g
Valine2g

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