Danish pastry

Cheese

Fat 52%Carbs 39%
Percent Calories

2 pastry of danish pastry (Cheese) contains 531 Calories The macronutrient breakdown is 39% carbs, 52% fat, and 8% protein. This has a relatively high calorie density, with 374 Calories per 100g.

Nutrition Facts

For 2 pastry of danish pastry (142g)

NutrientValue%DV
Calories531
Fats31g 40%
Saturated fats10g 48%
Trans fats
Cholesterol33mg 11%
Sodium592mg 26%
Carbs53g 19%
Net carbs51g
Fiber1g 5%
Sugar10g
Protein11g
Calcium50mg 5%
Iron3mg 32%
Potassium139mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene11μg
Caffeine0mg
Choline29mg 5%
Copper0.1mg 14%
Fluoride
Folate (B9)85μg 21%
Lycopene0μg
Magnesium21mg 5%
Manganese0.5mg 22%
Niacin3mg 18%
Pantothenic acid0.4mg 9%
Phosphorus153mg 22%
Retinol48μg
Riboflavin (B2)0.4mg 28%
Selenium27μg 49%
Theobromine0mg
Thiamine0.3mg 22%
Vitamin A IU182IU
Vitamin A50μg 6%
Vitamin B120.3μg 12%
Vitamin B60.1mg 4%
Vitamin C0.1mg 0.2%
Vitamin D IU3IU
Vitamin D2
Vitamin D3
Vitamin E0.5mg 3%
Vitamin K10μg 8%
Zinc1mg 9%
Sugars
Sugar10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 48%
Monounsaturated fats16g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.5g
Aspartic acid1g
Cystine0.2g
Glutamic acid3g
Glycine0.3g
Histidine0.3g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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