Danish pastry

Cheese

Fat 52%Carbs 39%
Percent Calories

200 grams of danish pastry (Cheese) contains 748 Calories The macronutrient breakdown is 39% carbs, 52% fat, and 8% protein. This has a relatively high calorie density, with 374 Calories per 100g.

Nutrition Facts

For 200 grams of danish pastry

NutrientValue%DV
Calories748
Fats44g 56%
Saturated fats14g 68%
Trans fats
Cholesterol46mg 15%
Sodium834mg 36%
Carbs74g 27%
Net carbs72g
Fiber2g 7%
Sugar14g
Protein16g
Calcium70mg 7%
Iron4mg 45%
Potassium196mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene16μg
Caffeine0mg
Choline40mg 7%
Copper0.2mg 20%
Fluoride
Folate (B9)120μg 30%
Lycopene0μg
Magnesium30mg 7%
Manganese1mg 31%
Niacin4mg 25%
Pantothenic acid1mg 12%
Phosphorus216mg 31%
Retinol68μg
Riboflavin (B2)1mg 40%
Selenium38μg 69%
Theobromine0mg
Thiamine0.4mg 32%
Vitamin A IU256IU
Vitamin A70μg 8%
Vitamin B120.4μg 17%
Vitamin B60.1mg 6%
Vitamin C0.2mg 0.2%
Vitamin D IU4IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K14μg 12%
Zinc1mg 13%
Sugars
Sugar14g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 68%
Monounsaturated fats23g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.3g
Glutamic acid4g
Glycine0.5g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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