Danish pastry

Fast foods, cheese

Fat 62%Carbs 32%
Percent Calories

50 grams of danish pastry (Fast foods, cheese) contains 194 Calories The macronutrient breakdown is 32% carbs, 62% fat, and 6% protein. This has a relatively high calorie density, with 388 Calories per 100g.

Nutrition Facts

For 50 grams of danish pastry

NutrientValue%DV
Calories194
Fats14g 17%
Saturated fats3g 14%
Trans fats
Cholesterol11mg 4%
Sodium176mg 8%
Carbs16g 6%
Net carbs16g
Fiber
Sugar
Protein3g
Calcium39mg 4%
Iron1mg 13%
Potassium64mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 5%
Fluoride
Folate (B9)30μg 8%
Lycopene
Magnesium9mg 2%
Manganese0.2mg 8%
Niacin1mg 9%
Pantothenic acid0.3mg 6%
Phosphorus44mg 6%
Retinol24μg
Riboflavin (B2)0.1mg 9%
Selenium9μg 17%
Theobromine
Thiamine0.1mg 12%
Vitamin A IU85IU
Vitamin A25μg 3%
Vitamin B120.1μg 5%
Vitamin B60mg 2%
Vitamin C1mg 2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.3mg 3%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 14%
Monounsaturated fats9g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.2g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.3g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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