Danish pastry

Fast foods, cheese

Fat 62%Carbs 32%
Percent Calories

2 pastry of danish pastry (Fast foods, cheese) contains 706 Calories The macronutrient breakdown is 32% carbs, 62% fat, and 6% protein. This has a relatively high calorie density, with 388 Calories per 100g.

Nutrition Facts

For 2 pastry of danish pastry (182g)

NutrientValue%DV
Calories706
Fats49g 63%
Saturated fats10g 51%
Trans fats
Cholesterol40mg 13%
Sodium639mg 28%
Carbs57g 21%
Net carbs57g
Fiber
Sugar
Protein12g
Calcium140mg 14%
Iron4mg 46%
Potassium233mg 5%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 19%
Fluoride
Folate (B9)109μg 27%
Lycopene
Magnesium31mg 7%
Manganese1mg 30%
Niacin5mg 32%
Pantothenic acid1mg 23%
Phosphorus160mg 23%
Retinol87μg
Riboflavin (B2)0.4mg 32%
Selenium34μg 63%
Theobromine
Thiamine1mg 44%
Vitamin A IU309IU
Vitamin A89μg 10%
Vitamin B120.5μg 19%
Vitamin B60.1mg 8%
Vitamin C5mg 6%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 11%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 51%
Monounsaturated fats31g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.5g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid3g
Glycine0.4g
Histidine0.3g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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