date loaf

with molasses and golden syrup

Fat 23%Carbs 70%
Percent Calories

1 serving of date loaf (with molasses and golden syrup ) contains 323 Calories. The macronutrient breakdown is 70% carbs, 23% fat, and 7% protein. This has a relatively high calorie density, with 268 Calories per 100g.

Ingredients

Nutrition Facts

For 1 serving of date loaf (121g)

NutrientValue%DV
Calories323
Fats9g 11%
Saturated fats5g 26%
Trans fats0.3g
Cholesterol51mg 17%
Sodium504mg 22%
Carbs57g 21%
Net carbs54g
Fiber3g 10%
Sugar31g
Protein6g
Calcium77mg 8%
Iron1mg 8%
Potassium206mg 4%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene16μg
Caffeine0mg
Choline28mg 5%
Copper0.1mg 8%
Fluoride0.4μg
Folate (B9)9μg 2%
Lycopene0μg
Magnesium16mg 4%
Manganese0.1mg 4%
Niacin0.3mg 2%
Pantothenic acid0.3mg 6%
Phosphorus51mg 7%
Retinol77μg
Riboflavin (B2)0mg 4%
Selenium4μg 7%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU284IU
Vitamin A78μg 9%
Vitamin B120.1μg 4%
Vitamin B60.1mg 6%
Vitamin C0.1mg 0.1%
Vitamin D IU13IU
Vitamin D20μg
Vitamin D30.3μg
Vitamin E0.3mg 2%
Vitamin K1μg 1%
Zinc0.2mg 2%
Sugars
Sugar31g
Sucrose20g
Glucose7g
Fructose5g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats5g 26%
Monounsaturated fats2g
Polyunsaturated fats0.4g
Trans fats0.3g
Fatty Acids
Total omega 30g
Total omega 60.3g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.2g
Glycine0.1g
Histidine0g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g