Deer tenderloin

Game meat, separable lean only, 0.5-1 lb roast, cooked, broiled

Fat 15%Protein 85%
Percent Calories

200 grams of deer tenderloin (Game meat, separable lean only, 0.5-1 lb roast, cooked, broiled) contains 298 Calories. The macronutrient breakdown is 0% carbs, 15% fat, and 85% protein. This is a good source of protein (107% of your Daily Value), potassium (18% of your Daily Value), and iron (106% of your Daily Value).

Nutrition Facts

For 200 grams of deer tenderloin

NutrientValue%DV
Calories298
Fats5g 6%
Saturated fats2g 11%
Trans fats
Cholesterol176mg 59%
Sodium114mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein60g
Calcium10mg 1%
Iron9mg 106%
Potassium868mg 18%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper1mg 56%
Fluoride
Folate (B9)18μg 5%
Lycopene0μg
Magnesium66mg 16%
Manganese0mg 2%
Niacin18mg 110%
Pantothenic acid2mg 34%
Phosphorus598mg 85%
Retinol0μg
Riboflavin (B2)1mg 87%
Selenium22μg 40%
Theobromine0mg
Thiamine1mg 43%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B127μg 302%
Vitamin B61mg 94%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 8%
Vitamin K
Zinc8mg 73%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 11%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine4g
Aspartic acid5g
Cystine1g
Glutamic acid9g
Glycine3g
Histidine2g
Hydroxyproline1g
Isoleucine3g
Leucine5g
Lysine5g
Methionine1g
Phenylalanine2g
Proline3g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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